Fleur Desel Salt Information And Facts
Fleur de sels or fleur de sel is a salty liquid that forms when a thin, white crust forms on the top of seawater as it dissolves. Fleur de sels has been collected from many countries worldwide since ancient days, and has traditionally been used as both a healing salve and a flavor enhancing salt. It’s a light brownish-red crystal salt that can be found in bottles or large tubs; this crystal salt is the most concentrated salt form available and its crystal structure allows it to be crystallized to its very fine salt content. This salt is often added during the grilling process to help add flavor and depth to meats and seafood.